Introduction:
Take your onion game to the next level with these cheesy baked onion rings! Layers of caramelized onions topped with melted cheese, herbs, and spices make this savory snack irresistibly delicious. Whether served as an appetizer, side dish, or party treat, these cheesy onion stacks are a fun and flavorful addition to any table.


Recipe:

Ingredients:

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  • 2 large onions, sliced into thick rings
  • 1 cup (100 g) shredded mozzarella cheese
  • 1/2 cup (50 g) grated Parmesan cheese
  • 2 tablespoons olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon Italian seasoning
  • Salt and pepper to taste
  • Chopped parsley for garnish

Instructions:

  1. Preheat the oven:
    • Set your oven to 375°F (190°C). Line a baking sheet with parchment paper or lightly grease it.
  2. Prepare the onions:
    • Separate the onion slices into individual rings. Arrange them on the prepared baking sheet. Drizzle with olive oil and season with garlic powder, Italian seasoning, salt, and pepper.
  3. Add the cheese:
    • Sprinkle a generous amount of mozzarella and Parmesan cheese over the onion rings, ensuring even coverage.
  4. Bake:
    • Place the baking sheet in the preheated oven and bake for 15-20 minutes, or until the onions are tender and the cheese is golden and bubbly.
  5. Garnish and serve:
    • Remove from the oven and sprinkle with chopped parsley. Serve hot as a savory snack or side dish.

Crispy, cheesy, and packed with flavor, these baked onion rings are sure to be a hit with everyone!

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By uvu44

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