Cheesy Potato and Bacon Tart with a Crispy Crust

Introduction:
This savory tart combines the creamy comfort of cheesy mashed potatoes, crispy bacon bits, and a golden, crunchy crust. It’s the ultimate indulgent dish that’s perfect for breakfast, brunch, or even a hearty dinner side. The layers of flavor and textures make every bite irresistible!

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Cheesy Potato and Bacon Tart Recipe

Ingredients

For the Crust:

• 4 cups (400g) shredded hash browns (fresh or frozen, thawed)
• 1/4 cup (60g) melted butter
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper

For the Filling:

• 4 medium potatoes (about 500g), peeled and diced
• 1/2 cup (120ml) heavy cream
• 1 cup (100g) shredded cheddar cheese (or your favorite cheese)
• 1/4 teaspoon garlic powder
• Salt and pepper to taste

For the Topping:

• 6 slices of crispy cooked bacon, crumbled
• 1/2 cup (50g) shredded cheese (optional, for extra cheesiness)
• Freshly ground black pepper for garnish

Instructions

1. Preheat the Oven:
   Preheat your oven to 375°F (190°C).
2. Prepare the Crust:
   • In a bowl, mix the shredded hash browns with melted butter, salt, and pepper.
   • Press the hash browns evenly into the bottom and up the sides of a 9-inch tart or pie dish to form a crust.
   • Bake the crust for 20–25 minutes, or until golden and crispy. Remove from the oven and set aside.
3. Prepare the Filling:
   • Boil the diced potatoes in salted water until fork-tender, about 12–15 minutes. Drain and mash until smooth.
   • Mix the mashed potatoes with heavy cream, shredded cheese, garlic powder, salt, and pepper. Adjust seasoning to taste.
4. Assemble the Tart:
   • Spread the mashed potato mixture evenly into the hash brown crust.
   • Sprinkle crumbled bacon over the top, along with additional shredded cheese if desired.
5. Bake:
   Bake the tart for 15–20 minutes, or until the cheese is melted and bubbly.
6. Garnish and Serve:
   • Sprinkle freshly ground black pepper over the top before serving.
   • Slice and enjoy warm!

Serving Suggestions:

Pair this tart with a fresh green salad or scrambled eggs for a complete meal. It’s also a fantastic option for potlucks or gatherings!

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