Introduction
These Peanut Butter Chocolate Swirl Bars are the perfect treat for any dessert lover! With a rich peanut butter cookie base, a gooey peanut butter topping, and decadent chocolate swirls, these bars are irresistible. Topped with mini peanut butter cups for extra indulgence, they are great for parties, holidays, or a sweet snack anytime.
Ingredients
For the Cookie Base:
- 1 cup (2 sticks) unsalted butter, softened
- 1 cup creamy peanut butter
- 1 1/2 cups brown sugar
- 2 eggs
- 1 tablespoon vanilla extract
- 2 1/2 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
For the Topping:
- 1/2 cup peanut butter, melted
- 1/2 cup chocolate chips, melted
- 1/2 cup mini peanut butter cups, halved
Instructions
- Preheat Oven: Preheat your oven to 350°F (175°C) and grease a 9×13-inch baking pan.
- Make the Dough: In a large bowl, beat the butter, peanut butter, and brown sugar until creamy. Add eggs and vanilla, mixing until smooth.
- Add Dry Ingredients: Stir in the flour, baking soda, and salt until combined.
- Bake: Press the dough evenly into the prepared pan and bake for 20-25 minutes or until golden brown. Let cool slightly.
- Add Toppings: Drizzle melted peanut butter and melted chocolate over the bars. Use a toothpick or knife to swirl them together.
- Add Peanut Butter Cups: Sprinkle the halved peanut butter cups over the top.
- Cool and Serve: Let the bars set before cutting into squares. Enjoy!
These bars are a peanut butter and chocolate lover’s dream! 😍🍫🥜