If you’re looking for a dinner that’s creamy, comforting, and incredibly easy to make, this Crockpot Cream Cheese Chicken is about to become your new favorite! With tender slow-cooked chicken breasts, rich cream cheese, and flavorful herbs, this recipe delivers a melt-in-your-mouth meal with minimal effort.
Just toss everything into your slow cooker and let it do the magic. Perfect for busy weeknights, meal prep, or cozy family dinners!
Why You’ll Love This Recipe
- ✅ Only a few simple ingredients
- ✅ Dump-and-go slow cooker meal
- ✅ Ultra creamy and flavorful
- ✅ Perfect over rice, pasta, or mashed potatoes
- ✅ Family-friendly comfort food
Ingredients
- 4 boneless, skinless chicken breasts
- 2 (8 oz) blocks of cream cheese
- 1 packet ranch seasoning mix
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- ½ teaspoon black pepper
- ½ teaspoon paprika (optional)
- ½ cup chicken broth
- Fresh parsley (for garnish)
Instructions
Step 1: Prepare the Crockpot
Lightly spray your crockpot with non-stick cooking spray.
Step 2: Add the Chicken
Place the chicken breasts evenly at the bottom of the slow cooker.
Step 3: Season
Sprinkle ranch seasoning, garlic powder, onion powder, black pepper, and paprika over the chicken.
Step 4: Add Cream Cheese
Place the two blocks of cream cheese on top of the seasoned chicken.
Step 5: Add Broth
Pour the chicken broth around the sides (not directly over the cream cheese).
Step 6: Cook
- Cook on LOW for 6–7 hours
- Or HIGH for 3–4 hours
The chicken should be tender and easy to shred.
Step 7: Shred & Stir
Shred the chicken directly in the crockpot and stir everything together until smooth and creamy.
Serving Suggestions
This creamy chicken is delicious served over:
- Steamed white rice
- Buttered egg noodles
- Mashed potatoes
- Cauliflower rice (low-carb option)
- Toasted sandwich buns
Storage Tips
- Store leftovers in an airtight container in the refrigerator for up to 4 days.
- Freeze for up to 2 months.
- Reheat gently on the stove or microwave, adding a splash of milk if needed.
Variations & Add-Ins
- 🥓 Add cooked bacon for extra flavor
- 🧀 Stir in shredded cheddar cheese
- 🌶 Add diced jalapeños for heat
- 🥦 Mix in steamed broccoli or spinach
Frequently Asked Questions
Can I use chicken thighs?
Yes! Boneless, skinless thighs work perfectly and stay very juicy.
Can I make it without ranch seasoning?
Absolutely. Replace with 1 teaspoon dried dill, 1 teaspoon dried parsley, and ½ teaspoon salt.
Can I cook it from frozen?
For best results and food safety, thaw chicken before slow cooking.
Final Thoughts
This Crockpot Cream Cheese Chicken – Rich, Creamy & Effortless recipe is the ultimate comfort food made simple. It’s creamy, savory, and practically cooks itself — making it perfect for busy families and beginner cooks alike.