The Ultimate Easy Layered Dessert (No Oven Needed!)
If you’re looking for a rich, creamy, and completely irresistible dessert that requires zero baking, these No-Bake Chocolate Cream Dream Bars are about to become your new favorite treat!
With a buttery graham cracker crust, smooth cream cheese layer, silky chocolate pudding, and fluffy whipped topping finished with chocolate chips and crunchy crumbs — every bite is pure heaven.
This is the perfect make-ahead dessert for holidays, potlucks, birthdays, or anytime you need something sweet and impressive without turning on the oven.
Why You’ll Love This Recipe
- ✅ No oven required
- ✅ Super easy to make
- ✅ Perfect for parties
- ✅ Make-ahead friendly
- ✅ Rich, creamy, and chocolatey
Ingredients
For the Crust:
- 2 cups graham cracker crumbs
- ½ cup melted butter
- 2 tablespoons sugar
For the Cream Cheese Layer:
- 8 oz cream cheese (softened)
- 1 cup powdered sugar
- 1 teaspoon vanilla extract
- 1 cup whipped topping
For the Chocolate Layer:
- 2 (3.9 oz) boxes instant chocolate pudding mix
- 3 cups cold milk
For the Topping:
- 2 cups whipped topping
- ¼ cup mini chocolate chips
- ¼ cup crushed graham crackers or chopped nuts (optional)
Instructions
Step 1: Prepare the Crust
In a bowl, mix graham cracker crumbs, melted butter, and sugar until combined.
Press firmly into a 9×13-inch dish.
Refrigerate for 15–20 minutes to set.
Step 2: Make the Cream Cheese Layer
Beat softened cream cheese until smooth.
Add powdered sugar and vanilla, mixing well.
Fold in whipped topping.
Spread evenly over the chilled crust.
Step 3: Prepare the Chocolate Layer
In a bowl, whisk together pudding mix and cold milk for about 2 minutes until thickened.
Spread over the cream cheese layer.
Step 4: Add the Topping
Spread whipped topping evenly over the pudding layer.
Sprinkle with mini chocolate chips and crushed crumbs.
Step 5: Chill
Refrigerate for at least 4 hours (overnight is best) before slicing.
Storage Tips
- Store covered in the refrigerator for up to 4 days.
- Do not freeze (texture may change).
Recipe Tips
- Use Oreo crumbs instead of graham crackers for a richer crust.
- Add a drizzle of chocolate syrup on top for extra indulgence.
- Let it chill overnight for the cleanest slices.
Frequently Asked Questions
Can I use homemade whipped cream?
Yes! Substitute with 3 cups freshly whipped heavy cream (sweetened).
Can I make this ahead of time?
Absolutely! It’s even better the next day.
Final Thoughts
These No-Bake Chocolate Cream Dream Bars are creamy, decadent, and guaranteed to impress everyone who tries them. Whether it’s a family gathering or a simple weeknight treat, this easy layered dessert is always a winner.
If you make this recipe, don’t forget to share it on social media and tag Clara Recipes 💛