If you love cheesecake but don’t want to bake, this Strawberry Cheesecake Fluff is your dream dessert. It’s creamy, sweet, packed with strawberry flavor, and ready in just minutes. Perfect for parties, potlucks, or an easy no-bake treat your family will absolutely love.
🕒 Quick Info
- Prep Time: 10 minutes
- Chill Time: 1 hour (optional but recommended)
- Total Time: 10–70 minutes
- Servings: 6
🛒 Ingredients
- 1 package (8 oz / 225 g) cream cheese, softened
- 1 cup powdered sugar
- 1 teaspoon vanilla extract
- 1 tub (8 oz / 225 g) whipped topping (like Cool Whip)
- 1 package (3 oz / 85 g) strawberry gelatin powder
- 1 cup fresh strawberries, chopped
- 1 cup mini marshmallows (optional)
- ½ cup crushed graham crackers (optional, for cheesecake flavor)
👩🍳 Instructions
Step 1: Make the Cream Base
In a large mixing bowl, beat the cream cheese until smooth and creamy.
Step 2: Add Sweetness and Flavor
Add the powdered sugar and vanilla extract, then mix until fully combined.
Step 3: Add Strawberry Flavor
Sprinkle in the strawberry gelatin powder and mix well.
Step 4: Fold in the Fluff
Gently fold in the whipped topping until light and fluffy.
Step 5: Add Mix-ins
Fold in:
- Chopped strawberries
- Mini marshmallows
- Crushed graham crackers
Mix gently.
Step 6: Chill and Serve
You can serve immediately, but chilling for 1 hour makes it even better.
🍽️ Serving Ideas
Serve in:
- Dessert bowls
- Parfait cups
- As a cake filling
- With fresh fruit
- With cookies or graham crackers
💡 Tips for Best Results
- Use softened cream cheese for a smooth texture
- Chill for thicker consistency
- Add more strawberries for stronger flavor
- Add white chocolate chips for extra indulgence
🧊 Storage
- Store in refrigerator
- Lasts up to 3 days
- Keep covered
❤️ Why You’ll Love This Recipe
- No baking required
- Ready in minutes
- Super creamy and fluffy
- Perfect for any occasion
- Viral-style dessert