Delicious Strawberry Glazed Bundt Cake

Introduction:
Indulge in this moist and fluffy Strawberry Glazed Bundt Cake, a perfect combination of soft vanilla cake and sweet, tangy strawberry goodness. Topped with a luscious strawberry glaze and fresh strawberries, this cake is a treat for the taste buds and a beautiful centerpiece for any occasion. Whether you’re making it for a special celebration or satisfy your sweet cravings, this cake will surely impress!

Recipe:

Ingredients

For the Cake:

• 2 ½ cups all-purpose flour
• 2 ½ tsp baking powder
• ½ tsp salt
• 1 cup unsalted butter, softened
• 2 cups granulated sugar
• 4 large eggs
• 1 tbsp vanilla extract
• 1 cup whole milk
• ¼ cup sour cream (for extra moisture)

For the Strawberry Glaze:

• 1 cup powdered sugar
• 3 tbsp strawberry puree (blend fresh strawberries)
• 1 tbsp lemon juice
• 1 tbsp milk (adjust for consistency)

For the Topping:

• 1 cup fresh strawberries, halved
• Extra strawberry puree for drizzling (optional)

Instructions

Step 1: Prepare the Cake

1. Preheat your oven to 350°F (175°C). Grease and flour a bundt cake pan.
2. In a medium bowl, whisk together the flour, baking powder, and salt. Set aside.
3. In a large bowl, beat the butter and sugar until light and fluffy.
4. Add the eggs one at a time, mixing well after each addition. Stir in the vanilla extract.
5. Gradually add the dry ingredients to the wet ingredients, alternating with milk and sour cream. Mix until just combined.
6. Pour the batter into the prepared bundt pan and spread evenly.
7. Bake for 45–50 minutes or until a toothpick inserted into the center comes out clean.
8. Let the cake cool in the pan for 10 minutes before transferring it to a wire rack to cool completely.

Step 2: Make the Strawberry Glaze

1. In a bowl, whisk together powdered sugar, strawberry puree, lemon juice, and milk until smooth. Adjust consistency as needed.

Step 3: Assemble the Cake

1. Once the cake is completely cool, drizzle the strawberry glaze over the top.
2. Garnish with fresh strawberries and drizzle additional strawberry puree for extra flavor.
3. Let the glaze set for a few minutes before slicing and serving.

Enjoy your homemade Strawberry Glazed Bundt Cake with a cup of tea or coffee! 🍓🍰