Introduction:
There’s nothing quite like the warm, comforting aroma of a freshly baked Old-Fashioned Cinnamon Sugar Peach Cobbler. This dessert brings together sweet, juicy peaches with a buttery, golden crust, all sprinkled with just the right amount of cinnamon and sugar. It’s the kind of simple, down-home dessert that reminds you of family gatherings, summer afternoons, and cozy kitchens. Whether you serve it warm with vanilla ice cream or enjoy it plain, this cobbler is guaranteed to become a family favorite.
Ingredients:
- 1 can (29 oz) of sliced peaches (drained) or 3 cups fresh peeled peaches
- 1 cup all-purpose flour
- 1 cup granulated sugar (plus 2 tbsp for topping)
- 1 cup milk
- 1/2 cup unsalted butter (melted)
- 1 ½ tsp baking powder
- 1/4 tsp salt
- 1 tsp ground cinnamon
Instructions:
1. Prepare the Batter:
- Preheat your oven to 350°F (175°C).
- In a large mixing bowl, combine flour, sugar, baking powder, and salt.
- Slowly stir in the milk until just combined.
- Add the melted butter and stir gently.
2. Assemble the Cobbler:
- Pour the batter into a greased 9×13-inch baking dish or round casserole dish.
- Evenly distribute the peach slices over the batter.
- Do not stir—the batter will rise around the peaches as it bakes.
3. Add Cinnamon Sugar Topping:
- In a small bowl, mix 2 tbsp sugar with 1 tsp cinnamon.
- Sprinkle the mixture evenly over the top of the cobbler for that classic cinnamon-sugar crust.
4. Bake:
- Bake for 45–50 minutes or until the top is golden brown and a toothpick comes out clean from the batter (not the fruit).
5. Serve & Enjoy:
- Serve warm, optionally with vanilla ice cream or whipped cream.
Tips & Variations:
- Use fresh peaches when they are in season for an extra burst of flavor.
- Try adding a pinch of nutmeg for a spiced twist.
- For a lighter topping, reduce the sugar sprinkle or skip it altogether.
Conclusion:
This Old-Fashioned Cinnamon Sugar Peach Cobbler is the perfect blend of sweet and simple. It’s a recipe you’ll want to make again and again, whether for a summer barbecue or a cozy winter dessert. Share this recipe with your friends and family, and let the sweet memories begin!