This Picadillo Con Papas isn’t Cuban Picadillo or Mexican Picadillo because it bursts with flavor with a spicy Tex-Mex kick that makes it perfect for tacos, empanadas, or your favorite Mexican dish.

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Vertical Overhead photo of Picadillo (Tex-Mex style) in a black skillet on gray table with green napkin on the left side of the skillet.

One of the most flavorful ground beef recipes ever, it is a staple in our house. Bursting with flavor from Homemade Taco Seasoning, eat it by itself or in Ground Beef Tacos, Empanadas, or Tex-Mex Enchiladas.

To complete reading the ingredients of this recipe, click Next

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By uvu44

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