Sweet pizza with cinnamon and sugar is a fun, dessert-style twist on classic pizza—soft, buttery, and coated with warm cinnamon sweetness. It’s perfect for sharing, easy to customize, and tastes like a cross between a cinnamon roll and sugar cookie pizza. Serve it warm with icing drizzle or a scoop of vanilla ice cream for an irresistible treat.
Ingredients
Pizza Dough
1 can refrigerated pizza dough
or homemade dough
Cinnamon Sugar Topping
4 tablespoons unsalted butter, melted
½ cup granulated sugar
1 tablespoon ground cinnamon
Optional Icing
½ cup powdered sugar
1–2 tablespoons milk
¼ teaspoon vanilla extract
How to Make
Preheat oven to 375°F (190°C). Lightly grease a pizza pan.
Roll or stretch dough into a 10–12 inch circle on the pan.
Brush melted butter evenly over the dough.
Mix sugar and cinnamon, then sprinkle generously over buttered dough.
Bake for 12–15 minutes, or until golden brown and cooked through.
Mix icing ingredients until smooth and drizzle over warm pizza if desired.
Slice and serve warm.
✨ Delicious Variations
Add cream cheese glaze instead of icing
Sprinkle chopped nuts or mini chocolate chips
Top with apple slices before baking