Description:
This Tropical Fruit Trifle Delight is a colorful and refreshing dessert that layers creamy custard, soft sponge cake, and a medley of fresh fruits like mangoes and strawberries. Topped with a glossy fruit syrup glaze, it’s a show-stopping treat perfect for summer gatherings, special occasions, or whenever you crave a sweet, fruity indulgence. The combination of sweet, tangy, and creamy flavors creates a harmony that is as satisfying as it is visually stunning.
Recipe:
Ingredients
For the Trifle:
- 1 pound sponge cake or ladyfingers, cut into cubes
- 2 cups fresh strawberries, chopped
- 2 cups fresh mangoes, diced
- 2 cups vanilla custard (store-bought or homemade)
- 1 cup fruit syrup or jelly (melted)
For the Custard (if making from scratch):
- 2 cups whole milk
- 3 tablespoons sugar
- 2 tablespoons cornstarch
- 2 egg yolks
- 1 teaspoon vanilla extract
Instructions
Step 1: Prepare the Custard (if homemade)
- In a saucepan, heat the milk over medium heat until it starts to steam.
- In a separate bowl, whisk together sugar, cornstarch, and egg yolks until smooth.
- Slowly pour the hot milk into the egg mixture, whisking continuously to temper the eggs.
- Return the mixture to the saucepan and cook over low heat, stirring constantly, until thickened.
- Remove from heat, stir in vanilla extract, and let cool completely.
Step 2: Assemble the Trifle
- In a large glass bowl, layer half of the cake cubes at the bottom.
- Pour half of the custard over the cake layer, spreading it evenly.
- Add a layer of chopped strawberries and mangoes.
- Repeat the layers with the remaining cake, custard, and fruit.
Step 3: Add the Fruit Syrup Glaze
- Pour the melted fruit syrup or jelly over the top layer of fruit to create a glossy finish.
- Cover and refrigerate for at least 2 hours to allow the flavors to meld together.
Step 4: Serve and Enjoy
- Serve chilled in individual bowls or directly from the trifle dish.
- Garnish with additional fruit if desired.
This Tropical Fruit Trifle Delight is sure to impress your family and guests with its stunning presentation and delightful flavors!